Immune System Boost - Solaray Buffered Vitamin C w/ Bioflavonoid Concentrate 500mg 250VC

Boost your immune health and overall health with powerful Vitamin C antioxidants from Solaray Buffered Vitamin C with Bioflavaonoids! Solaray Buffered Vitamin C with Biofalvonoid Concentrate helps boosts antioxidant activity and supports collagen synthesis. This supplement will also help and support your immune system and function. Pick up a bottle today!

Solaray Buffered Vitamin C w/ Bioflavonoid Benefits

• Boosts Antioxidant Activity
• Helps Support Collagen Synthesis
• Helps Boost Immune Function
• With Bioflavonoids to Aid Vitamin C Absorption

How to Take Solaray Buffered Vitamin C w/ Bioflavonoid

Use only as directed. Take one veg cap with a meal or glass of water per day.

Solaray Buffered Vitamin C w/ Bioflavonoid Ingredients

Supplement Facts

Serving Size: 1 Veg Cap

Servings per Container: 250

Amount per Serving % Daily Value

Vitamin C (as Ascorbic Acid) 500mg 833%

Calcium (as Calcium Carbonate) 20mg 2%

Magnesium (as Magnesium Oxide) 37mg 9%

Vitamin C Support Base (Rose Hips and Acerola Cherry) 95mg *

Bioflavonoid Concentrate (from Lemon) 100mg *

Rutin Concentrate 50mg *

Hesperidin Concentrate 25mg *

*Daily Value not established.

Other ingredients: Vegetable Cellulose Capsule, Magnesium Stearate and Acacia. 

Solaray Buffered Vitamin C w/ Bioflavonoid Warnings

Do not use if safety seal is broken or missing. Keep out of reach of children. Keep your licensed health care practitioner informed when using this product.

Store in a cool, dry place.

References

Lee JK, Jung SH, Lee SE, Han JH, Jo E, Park HS, Heo KS, Kim D, Park JS, Myung CS. Alleviation of ascorbic acid-induced gastric high acidity by calcium ascorbate in vitro and in vivo. Korean J Physiol Pharmacol. 2018 Jan;22(1):35-42. doi: 10.4196/kjpp.2018.22.1.35. Epub 2017 Dec 22. PMID: 29302210; PMCID: PMC5746510.

https://pubmed.ncbi.nlm.nih.gov/29302210/

Kim MK, Sasazuki S, Sasaki S, Okubo S, Hayashi M, Tsugane S. Effect of five-year supplementation of vitamin C on serum vitamin C concentration and consumption of vegetables and fruits in middle-aged Japanese: a randomized controlled trial. J Am Coll Nutr. 2003 Jun;22(3):208-16. doi: 10.1080/07315724.2003.10719295. PMID: 12805247.

https://pubmed.ncbi.nlm.nih.gov/12805247/